Ingredients
- 2 pounds chicken legs
- 1 cup BBQ sauce
- 1/4 teaspoon garlic powder
- 1/4 teaspoon oregano
- 1/8 teaspoon salt
- 1/8 teaspoon black pepper
- 1 tablespoon oil
How To3 Steps
Step 1
Preheat oven to 350. Add oil to 13 x 9 inch baking dish and coat bottom.
Step 2
Place chicken legs into dish and sprinkle with garlic, salt, oregano, and black pepper. Bake for 20 minutes, turning once.
Step 3
Add BBQ sauce to all sides of chicken legs, and cook for an additional 5 to 10 minutes, until chicken is thoroughly cooked. Serve hot.
Chef's Notes
This recipe can also be done with mini chicken legs, or wings for a great party time appetizer.