Ingredients
- 2 cups water
- 4 black tea bag
- 2 cups milk
- 2 tablespoons honey
- 1/2 teaspoon ginger
- 1/2 teaspoon nutmeg
- 1/4 teaspoon cinnamon
How To2 Steps
Step 1
In medium sauce pan bring water to a boil. Add tea bags, simmer uncovered for 2 minutes. Remove tea bags.
Step 2
Add remaining ingredients, bring back to a boil, stirring with a whisk to foam milk. Pour into tea cups and enjoy hot.